Australian producers continue to develop the quality and efficiency of their operations. We are known for our:
- clean, green credentials and world-class food management
- strong export quality control systems that include sophisticated cold-chain logistics
- use of innovative Agrifood technologies to enhance productivity and sustainability. This includes precision agriculture and integrated pest management systems.
- continual investment in research and development to create new produce varieties. This enhances quality by optimising storage and transport technology.
- prime location in the southern hemisphere, offering northern hemisphere customers consistent counter-seasonal supply.